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A Book on Japanese Tea Ceremony Utensils
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Written by Lin Junjie (Xiao Wangwang), published in August 2014. 216 pages, full-color, thread-sewn hardcover.
Mr. Lin Junjie (also known as Xiao Wangwang) has lived in Japan for over a decade, studying orthodox Sencha-do (Japanese Sencha tea ceremony) under the long-established Kagetsu-an school. He has dedicated himself to preserving and researching Sencha-do artifacts.
"Gentle Breeze: The Beauty of Sencha Utensils" features over 300 classic Sencha-do artifacts, meticulously categorized and documented. With its comprehensive content and scholarly value, this book stands as the most extensive and systematic monograph on Sencha utensils ever published in the Chinese-speaking world, making it an invaluable reference for enthusiasts and connoisseurs alike.